From the crack of dawn, we've got eggs at the ready and bacon waiting to sizzle; we’re talking fresh grilled tomatoes, mushrooms fried in butter with lemon and cracked black pepper, porridge served by our team, an endless supply of croissants and pastries, cereal, yoghurts, granola and fresh fruit. There's breakfast pancakes, toast, jams and marmalade, juices and teas and frothy coffees, too. This is what mornings are made for!

After a busy day you'll look forward to trying a new dish every night; from firm favourites like freshly battered cod and our homemade steak and mushroom pie, to spinach and ricotta cannelloni. Adventure is our middle name with a selection of world flavours including Italian, Tex-Mex and Asian, tuck into the salad bar, and enjoy delicious, responsibly sourced roasted meats with yorkies, crispy roast potatoes and veg served every night. And when you're just about full, indulge in a wide selection of desserts including a delicious hot pudding every night, and cheese and biscuits.

There's heaps of vegetarian and vegan options and all other dietary requirements are catered for on request.

Keeping the kids happy is what we do best. They can dive into a variety of tasty, healthy choices with home cooked dishes made especially, such as our low-fat meatballs in tomato and basil sauce, or our popular vegetarian Vegetable Korma. Don’t worry we’ve got the home favourites too including fish fingers, sausage and mash, or chicken nuggets. We've introduced one additional dish to our menu every day, so they'll never get bored. Sprinkles and sauces, marshmallows and cream, your little ones can finish off their meal with a visit the ice cream factory where a team member will serve them.

Tiny tums aged 0-2 years have plenty of Ella’s Kitchen pouches to enjoy. There's bottle warming facilities in every restaurant too.

You'll be allocated either The Deck or The Yacht Club.